Daily Bread

Custard Square

Awarded by Ashlee Gen
When Daily Bread announced they were launching a custard square, patrons actually lined up before opening to ensure they didn't miss out. And for good reason too. The pastry is flaky and crisp, and the custard is silky and rich. The difference here is the addition of raspberry which adds a lovely tart element to balance it out. Only available on Friday, Saturday and Sunday, so plan accordingly.