Tāmaki Makaurau Auckland is one of the most diverse cities in the world. It’s home to more than 200 different ethnic groups, creating an exciting and evolving food scene that is a melting pot of flavours and cuisines.

Fine dining sits harmoniously alongside relaxed and casual dining options, contemporary fusion menus, craft beer breweries, Pasifika and Māori kai, and street food that rivals some of the most exciting menus in the world.

Auckland is a food lover’s playground and good food and drink can be found from its most northern point on the Matakana Coast to the islands that populate the Hauraki Gulf to the thriving central city dining scene to the producing and dining hubs out west, east and to the south.