Ikan Bakar Jimbaran
Awarded by Elisa Handojo
There are a number of restaurants in Auckland that offers fish on their menus, but none does it like Bali Nights. Kiwis' favourite fish (snapper) combined with Indonesian style of cooking is perfection. The charred bits, the smokey aroma, the sweetness of kecap manis, the kick of the sambal. You'll be transported to Bali in no time! Share it with your family and friends, or have the whole fish for yourself. And don't forget a side of rice, you might want to order their biggest bowl of rice!